Filling
500gr sausages cooked & sliced
1 onion chopped
1 tsp crushed garlic
1 tsp dhana jeeru
1 tsp robertsons pesto&parmesen spice
Sprinkle little salt and black pepper as needed
1/2 cup steers peri peri sauce
Green dhania
1 cup grated cheddar cheese
Fry onion till lite brown. Add cooked sausages and spices. Mix well. Add peri peri sauce and mix well. Lastly switch off the stove and mix in dhania and grated cheese.
Tortillas
2 cups cake flour
1 tsp baking powder
2 tbs ghee in a cup and fill up with boiling water so that the ghee can melt.
Make a soft dough. Makes 7 balls. Roll out like roti as thin as possible. Fry on a tawa till cooked.
Fill the tortillas wid the sausage mixture.
Enjoy
WSLMS MIMI
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